연탄불 돼지갈비 is pork meats grilled by 연탄, which is a kind of charcoal widely had been used in Korean heating. 연탄 is very special more than heating charcoal, it is one of the nostalgic thing in Korean people’s memories. Many 서민 used it to make foods too, when it is used to grill meats, it is conceived of tradition and 情 feelings. Many mothers had to wake up early morning to change 연탄불, it is cares for family so is special meaning to Korean cuisine.
The tastes are also good because of charcoal scent are well immersed into 돼지 meat grilled by it.
The soup accompanied with the menu is 콩나물 김치국, which is boiled with 김치 and soybean sprout, which is hot spicy soup but milder spicy and refreshing feeling made by 콩나물 is very great experiences Korean people also are proud of. As I always say, this is good alternative menu when your Korean friends push you to eat, but not all restaurants make it, so refer to the video at the above to get to know which restaurant is it.
The seasoning on the meat is also vintage point, where international people also say 진짜 맛있어~!!
If you plan to come to Korea for travelling, these videos will help to find out 서민적인 로컬 감성 with entertained moments ^^
Please watch the video to enjoy Korean daily menu ^^