조개 무침(clam mussel moochim)
Korean people use many cooking ingredients when they make foods. Soy sauce is popular ingredient for seasoning, chilly pepper powder and sesame oil. These three seasonings are frequently used when simmering, stir-fry, and even added to other complete foods. The three seasonings also are used when making clam mussel moochim, which is popular side dish […]
조개 무침(clam mussel moochim) Read More »