The Korean restaurants have some peculiar features amazing international people. The most welcomed feature is that many side dishes are served without extra costs for refill too, and the amount of foods are much. If they find their ways to have favorite menu, the most welcome feature of Korean restaurants would make them fascinated by the features.
The really sensical chef’s restaurants are clever not only for flavor, they can select tailored foods, so is recommendable for all international people.
If you are begnning gourmet for Korean foods and beginning to have respect and honor for Korean cultures, should have respectful experiences especially when we do travelling to Korea ^^
The 짬뽕 or 떡볶이 for example, easy to recommend ordinary menu in Korea very popular dishes of all Korean people. They are too spicy and stimulating so if you do not love to eat, it is okay and find out similarly alternatives such as 해물 칼국수 or 궁중 떡볶이, it is very wisdom of Korean traditional menus.
짜장면 and 치킨 are very well recommended menus however they are not actually Korean tradition, so some people feel it is strange why Korean people recommend it when their friends do not want to eat some too spicy menus. 짜장면 is actually Koreanized Chinese noodle but historically it is popular foods of children, dad and mom celebrated children’s special day with them, it is 서민적인 음식 so is special 情 cultures behind it. 치킨 is similarly menu when its specific variation is 옛날 치킨 (chicken in once upon a time) is also how 情 cultures are popular in commercial deal too. There are similarly cultures in every country for traditional market, 짜장면 and 옛날 치킨 are paramount examples highlighting Korean ordinary culinary cultures.
There are many Youtube Videos bringing international families to Korean restaurants, they see many side dishes and admired the effort and cares of Korean restaurants’s cultures. There are foods that are not really attractive to honest mind, if you find out your favorite restaurants carefully, the peculiar features of them are what we can be invocative when we need foods.
I do not like some Korean people’s way of introducing Korean foods, so many international people say unpleasant backlash when pushed over eating it, I can understand that. This is said with because some television programs feel like educating guests, if you watch these videos, you will understand why I emphasize careful selection. It is true that rather than 순대 or 청국장, it is even better when we experience 궁중 떡볶이 or 돼지 보쌈, so very careful selections in some television programs passed it to satisfy international people’s tasteful preferences then it is better chance of promoting the foods.
The many dishes and refillable features are what many chefs work hard for the guests, it is often associated with mother’s love. This kind of narrative is welcomed when we serve international people without pushing them to eat.
There are so many Youtube videos introducing Korean foods to international people. 어썸코리아, 어서와 한국은 처음이지 are the most important channel for this purpose. It is good resources for choice even when travelling to Korea.
It is true when some Korean people exaggerated their pride for promoting cultures, it is also true that there are many great restaurants all over the country. The first time experience is important. So, if you would like to come to Korea for travelling purpose and would like to have reasonable cultures, rely on the channel introduced at the above. The choices are diverse, and it would be one example I introduce to this blog ^^